Shot by Nick

Peoples Don Wilfredo (Medium Espresso) on 10.05.2023
17.0g:34.4g (1:2.0) in 42.7s
DF64 (IMS) @ 6
Bean notes:

Milk chocolate, caramel

Notes:

Almost there. It’s no longer confrontingly acidic and the milk choc notes are rising up.

Still a bit too much twang on there though. I’m raising the temp by 1C across the profile (might make a more significant change if nothing happens).

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