Shot by Nick
Peoples Don Wilfredo (Medium Espresso) on 18.03.2024
18.0g:36.3g (1:2.0) in 34.8s
Timemore Sculptor 078s @ 2.6
Distribution: Shaker
Bean notes:
Milk chocolate & caramel
Notes:
Good, although a bit over extracted based on the finish. I might have adjusted temp upwards too much. Maybe it’s the magic 1-2% EY increase from the shaker :P